Food and Drinks

El Salvador Pupusas. Tasty Food from El Salvador Worth Trying

Pupusas are thick hand-made tortillas from El Salvador; they are made of corn or rice flour and filled with cheese, shredded pork, beans, or Loroca flower. Pupusas are the national dish of El Salvador; they have their own National Pupusa Day, which takes place on the second Sunday in November. … Read more

Typical Salvadoran Breakfast. Traditional Food From El Salvador

The typical Salvadoran breakfast includes beans, eggs, fried plantains, cheese or sour cream, and tortillas or bread. However, in some instances, sausage and avocado are added as extra items. This traditional Salvadoran breakfast is consumed by the majority of the population. It can be found at all food places that … Read more

Central American Coffee. Some of the best in the world.

Central American coffee beans are some of the most popular in the world. The region, from Guatemala all the way to Panama has areas that are near-perfect for growing coffee plants. These countries have mountains with rich volcanic soil ideal for producing some of the best coffee beans in the … Read more