Food and Drinks

El Salvador street foods. Best Salvadoran Street Foods to try!
El Salvador is a country full of colorful customs and traditions; one of these traditions that don’t get much attention is eating street foods. The El Salvador street foods are not your traditional dishes that take longer to prepare; these are foods mainly eaten as snacks. Some of the best … Read more

El Salvador Food. 20 Traditional Salvadoran Foods to Try Today
El Salvador Foods. The best traditional Salvadoran foods are Pupusas, Tamales, Yuca Frita con Chicharon, different types of soups, Empanadas, Pastelitos, Quesadillas, Panes con Pollo, and desserts. These typical Salvadoran foods have unique flavors that make them popular with locals and foreigners. El Salvador foods are a mixture of Spanish … Read more

10 Popular Salvadoran Drinks You Need to Try. El Salvador Drinks
The most popular Salvadoran drinks are Horchata de Morro, different types of Atole, Chaparro or Chicha liquor, Pilsener beer, Chilate, and tropical juices. El Salvador drinks result of recipes from indigenous and Spanish influences that have been kept alive in El Salvador for generations. Other typical Salvadoran drinks include Kolashampan, … Read more

Exotic Fruits of El Salvador. Best Salvadoran Fruits to Try at Least Once
The most exotic fruits of El Salvador are Anonas, Jocotes, Nances, Mamones, Marañones, Guayabas, Zapotes, Paternas, mameys, and Pepetos. Other Popular Salvadoran fruits worth trying are Nisperos, Arrayanes, Granadillas, Almendras, Caraos, and Tamarindos. El Salvador is a paradise for exotic fruits with a variety of colors and peculiar flavors. Most … Read more

El Salvador Coffee. Understanding Salvadoran Coffee
El Salvador coffee is and has been a big part of the nation’s history and culture. Since its introduction in 1779, the cultivation of these beans has impacted the history and economy of the country. El Salvador coffee production is vital to the Salvadoran economy; it creates jobs and produces … Read more

El Salvador Pupusas. Tasty Food from El Salvador Worth Trying
Pupusas are thick hand-made tortillas from El Salvador; they are made of corn or rice flour and filled with cheese, shredded pork, beans, or Loroca flower. Pupusas are the national dish of El Salvador; they have their own National Pupusa Day, which takes place on the second Sunday in November. … Read more

Typical Salvadoran Breakfast. Traditional Food From El Salvador
The typical Salvadoran breakfast includes beans, eggs, fried plantains, cheese or sour cream, and tortillas or bread. However, in some instances, sausage and avocado are added as extra items. This traditional Salvadoran breakfast is consumed by the majority of the population. It can be found at all food places that … Read more